

BRUNCH
Offered on Sunday's 10am-2pm
Appetizers
Brunch Pastry Trio
House Baked Pastries $13
$13
Brunch Tart
Sauteed Kale, Roasted Garlic and Mascarpone $13
$13
Spinach and Kale Salad
Chickpea Fritters and Asian Pear Warm Speck and Black Pepper Vinaigrette $16
$16
Escarole Heart Salad
Pecorino Fossa, Red Onion and Toasted Walnuts $15 Walnut Oil and Champagne Vinaigrette
$15
Creamy Italian Burrata
Sautéed Chanterelle Mushrooms and Vin Cotto 18
$18
Whipped Ricotta Crostini
Winter Squash, Asian Pear and Fresh Mint $12
$12
Pork and Beef Meatballs
Pomodoro and Focaccia Bread 17
$17
Pasta
Brunch Spaghetti Carbonara
Guanciale, Black Pepper and Pecorino Romano $24
$24
Fresh Cavatelli
Charred Brussels Sprouts and Caramelized Onion Parmesan and Butter Sauce 23
$23
Orecchiette
Veal Sausage and Romanesco Cauliflower, Broccoli Rabe Pesto 25
$25
House Baked Lasagna
Pork and Beef Bolognese with Tomato and Bechamel $27
$27
Entrees
Stuffed Tiramisu French Toast
Mascarpone, Coffee and Chocolate $19
$19
Grilled Hanger Steak and Eggs
Crispy Brussels Sprouts, Crispy Fingerlings and Tomato Hollandaise $36
$36
Focaccia Toast and Eggs
Garlic Braised Greens, Guanciale, Tomato Hollandaise $22
$22
Stuffed Crepe Duo
Toasted Hazelnut, Chocolate Ganache and Maple Syrup $19
$19
Farm Fresh Frittata
Rapini, Fontina Cheese, Farm Fresh Eggs, Side Green Salad $21
$21
Stuffed Delicata Squash
Farro, Kale and Broccoli Rabe Wildflower Honey and Ginger Vinaigrette $28
$28
Porchetta Sandwich
Roasted Fennel Porchetta, Broccoli Rabe, Calabrian Aioli and Crispy Parmesan Fingerlings $23
$23
Shakshuka
Spicy Pomodoro with Bell Pepper Trio and Poached Eggs $22
$22
Grilled Atera Wagyu Burger
Fried Egg, Escarole, Fontina Cheese and Herb Aioli $24 Crispy Parmesan Fingerling Potatoes
$24
Sides
Crispy Brussels Sprouts with Pomegranate Crispy Parmesan Fingerling Potatoes with Herbs Crispy Heritage Bacon Breakfast Sausage one for 9, three for 24
Tabletop Mimosas and Marys
Mimosa Bar (serves 4-6)
Bottle of champagne, assorted juice purees, assorted fruit. $64
$64
Bloody Mary Bar (serves 4)
vodka, tequila or gin house made bloody mary mix, lemons, limes, pitted Italian olives and cheese skewers, celery, maple candied bacon, pepperoncini, horseradish & tobassco $66
$66
Bubbles
nothing pairs more perfectly with brunch!
Terrabianca Moscato d'Asti DOCG "d'Oro"
Frassinelli Prosecco Rose Millesimato Brut
Rocchina Prosecco Brut DOC
Terrabianca Spumante Brut V.S.Q. "le Jeune"
Terrabianca Alta Langa DOCG
$53
Scacciadiavoli Spumante Brut Rose Umbria Metodo Classico
$70
$70
Contratto For England Blanc de Blancs Pas Dose Alta Langa DOCG
$85
$85
Veuve Clicquot Yellow Label
$99
$99
Marchese Luca Spinola Metodo Classico
$110
$110