DINNER CLASSICS
Served Tuesday-Saturday at 4:30pm Served Sundays at 4pm
For the Table
Assorted House Baked Breads
Whipped Butter Herb Infused Olive Oil 12
A'tera 519 Charcuterie Board
Assorted Italian Salumis, Artisanal Style Cheese, Marinated Olives, Seasonal Jam, Gourmet Crackers & Seasonal Fruit 35
Appetizers
Chef's Soup Du Jour
Our Home Made Soups are Prepared Daily MP
French Onion Soup
Caramelized Onions, Beef Broth, Crostini, Gruyère, Provolone 14
Tableside Caesar for Two
Classic Caesar Salad, Prepared Tableside, Pecorino Romano Cheese, Croutons 34
Classic Caesar Salad
Classic Chopped Romaine Lettuce, Pecorino Romano Cheese, Croutons 16
A'tera Harvest Salad
Mixed Greens, Seasonal Fruit, Nuts, Cheese, Vinaigrette 18
Salad Toppers
6oz Butter Poached Fresh Lobster Tail MP Grilled Marinated Shrimp 18 Grilled Marinated Free Range Chicken Breast 12
Fritto Misto
Crispy Calamari, Banana Pepper, Pickled Cauliflower, Calabrian Chili Aioli & Nonna's Pomodoro 21
Pork and Prime Beef Meatballs
Pomodoro & Garlic Bread 18
Steamed Manilla Clams
Grilled Paesano Bread, Lemon, White Wine, Garlic, Parsley 21
Pasta
Ricotta Cavatelli
Veal Sausage, Romanesco, Seasonal Pesto & Parmesan 29 *Can be made vegetarian
Bolognese
Radiatori Pasta, Pecorino Romano 32
Lobster Ravioli
Vodka Cream Sauce, Pecorino Romano 38
Linguine and Clams
Choice of White or Red 28 White: White wine, lemon, garlic, parsley Red: Zesty tomato sauce
Spaghetti Pomodoro
Homemade Meatballs, Parmesan Cheese, Fresh Basil, Spicy Pomodoro* 27 *Can be made not spicy
Seasonal Squash Agnolotti
Sage Brown Butter Sauce, Hazelnuts, Balsamic Vinegar Reduction 28
Entree
Grilled 8oz Prime Filet Mignon
Olive Oil Garlic Whipped Potatoes, Seasonal Vegetable 59
28oz Porcini Dusted Grilled Prime Ribeye for Two
Choice of Two Sides & Two Sauces 149
Salt Cured Crispy Local Duck
French Cassoulet with Leek & White Bean 48
14oz Grilled Apple Cider Brined Duroc Pork Chop
Apple Onion Soubise Sauce, Roasted Root Vegetables 39
Grilled New Zealand Rack of Lamb
Rutabaga Gratin French Herbed Gremolata 49
Pan Seared Halibut
Buerre Blanc Sauce, Crispy Brussel Sprouts 44
12oz Bone-In Veal Chop Milanese
Olive Oil Whipped Potatoes Mushroom Marsala Demi 59
Chicken Parmigiana
Spaghetti Pomodoro 36
Entree Add-Ons
6oz Butter Poached Lobster Tail MP Grilled Marinated Shrimp 18 Grilled Marinated Free Range Chicken Breast 12 Sautéed Mushrooms 8 Caramelized Onions 8
Sauces
Horseradish Cream 5 Tarragon Bernaise 7 Périgueux Truffle & Foie Gras Demi-Glace 9
Sides
One for 11, Three for 30
Roasted Cauliflower & Romanesco
Honey Dill Glazed Tri-Color Carrots
Olive Oil Garlic Whipped Potatoes
Crispy Fingerling Potatoes with Garlic & Herb Aioli
Add truffle +$3
Crispy Brussel Sprouts, Pomegranate Molasses
Desserts
Midnight Rendezvous
Flourless Chocolate Torte with Milk Chocolate-Orange Ganache Dark Chocolate Mousse & Cocoa Crumble 15
A'tera 519 Cheesecake
New York Style Cheesecake Brown Butter Crust with Seasonal Pairings 13
House Made Gelato & Sorbetto
Corn Flour Cookie 12
Bananas Foster
Butter Pecan Cake & Whipped Crème Fraîche Banana Rum Sauce 13
Apple Spice Creme Caramel
Green Apple & Apple Pie Mousse Blondie Crumble 13