top of page

CAYMUS WINE DINNER
"A Tour of the U.S." menu paired with Caymus Vineyards Wines Thursday 01/29, 6pm-9pm $175 base price + $35 gratuity + tax ($220.50 total)
Bread Course
New England
Anadama Bread with Elderberry Jam
Pairing: Emmolo Sauvignon Blanc
Appetizer
Texas
Texas Style Pork Ribs
Apple and Brussels Slaw, Cornbread Pairing: Caymus Suisun The Walking Fool
Soup
Southwest
Black Bean Chicken Soup
Avocado Crema, Tortilla Chips Pairing: Conundrum White
Fish
Louisiana Creole
Fried Red Snapper
Creole Sauce Pairing: Mer Soleil SLH Chardonnay
Entree
Midwest
Elk Tenderloin
Huckleberry Juniper Demi Glace, Broccolini Pairing: Caymus Special Selection Cabernet Sauvignon
Dessert
Trio of American Classics
Pairing: Caymus Suisun Redgale Grenache
bottom of page